标题: Achieving Partial Nitrification via Intermittent Aeration in SBR and Short-Term Effects of Different C/N Ratios on Reactor Performance and Microbial Community Structure

作者: Zhou, ZY (Zhou, Zhengyao); Qi, MX (Qi, Meixia); Wang, HP (Wang, Hongping)

来源出版物: WATER  卷: 12  期: 12  文献号: 3485  DOI: 10.3390/w12123485  出版年: DEC 2020  

摘要: A sequencing batch reactor (SBR) with an intermittent aeration mode was established to achieve partial nitrification (PN) and the short-term effects of C/N ratios were investigated. Stable nitrite accumulation was achieved after 107 cycles, about 56d, with the average ammonia nitrogen removal efficiency (ARE) and nitrite accumulation rate (NAR) of 96.92% and 82.49%, respectively. When the C/N ratios decreased from 4.64 to 3.87 and 2.32, ARE and NAR still kept a stable and high level. However, when the C/N ratio further decreased to 0.77, nitrite accumulation became fluctuation, and ARE, total nitrogen (TN), and chemical oxygen demand (COD) removal performance declined obviously. Except for four common phyla (Proteobacteria, Bacteroidetes, Chloroflexi, and Actinobacteria) in the wastewater treatment system, Patescibacteria, the newly defined superphylum, was found and became the most dominant phylum in the PN sludge for their ultra-small cell size. The only ammonia oxidation bacteria (AOB), Nitrosomonas, and nitrite oxidation bacteria (NOB), Nitrospira, were detected. The relative abundance of NOB was low at different C/N ratios, showing the stable and effective inhibition effects of intermittent aeration on NOB growth.

入藏号: WOS:000602858300001

语言: English

文献类型: Article

作者关键词: partial nitrification; intermittent aeration; C/N ratio; high-throughput sequencing; microbial community

地址: [Zhou, Zhengyao; Qi, Meixia; Wang, Hongping] Wuhan Univ, Sch Resource & Environm Sci, Dept Environm Engn, Wuhan 430079, Peoples R China.

通讯作者地址: Wang, HP (通讯作者)，Wuhan Univ, Sch Resource & Environm Sci, Dept Environm Engn, Wuhan 430079, Peoples R China.

电子邮件地址: 17607198893@163.com; qimeixia@163.com; hpwangwhu@163.com

影响因子：2.544